The Complete Restaurant Analytics System

Your restaurant has a lot to say. Ask your data anything. Get instant answers with AI-powered analytics.

Why restaurants are switching to AIO

Tired of data that only tells you what already happened? AIO Analytics tells you what's coming next.

Ask questions in plain English

No SQL, no formulas, no dashboards to build. Just type your question and get instant answers.

One source for all your data

Sales, labor, inventory, marketing, all in one place. No more jumping between 5 different systems.

AI that stays one step ahead

AI proactively catches problems and flags opportunities, helping you make the most optimal decisions.

Every Insight you need to run smarter

Because running smarter starts with seeing clearer.

Sales Reports

Know exactly where every dollar comes from.

See weekly and monthly sales summaries without having to pull from multiple systems
Break down every payment type including credit cards, gift cards, and every other tender on your platform so nothing slips through the cracks
From top-line revenue to the smallest surcharge, every financial detail your restaurant needs lives in one report

Staff Reports

Your team's time and money, accounted for.

View timecard reports by role and shift, so you always know who worked, when, and for how long
Pull payroll history in seconds and go into every pay run with full confidence
Tips reports give you a clear breakdown of what every team member earned

Inventory Reports

Stop guessing what you have and start knowing.

Get a full inventory summary by item, level, and status so you always know what's on hand before it becomes a problem
Wastage tracking shows you exactly where product is being lost, so you can stop the bleeding before it hits your bottom line
Inventory turnover ratio and inventory to sales ratio give you the numbers to buy smarter and run leaner

Menu Reports

Find out what's actually making you money and what's quietly costing you.

Menu engineering matrix surfaces your stars, plowhorses, puzzles, and dogs so you know exactly what to push, reprice, or cut
Drill into individual item profitability and see the real margin behind every dish you serve
Spot high-profit, low-popularity items and turn underperformers into revenue with the right positioning

Marketing Reports

See what's driving guests back and what your promotions are actually worth.

Deals reports show you which promotions are working and which ones are eating into your margins
Loyalty insights track redemption trends and show you who your most engaged guests really are
See your top redeemed menu items and track every gift card sold and reloaded so you know exactly how your marketing spend is paying off

How everything works together

Most restaurants are sitting on a goldmine of data and don't know it. Here's how AIO puts it to work.

Collect

Data consolidated

Analyze

AI finds pattern

Surface

Insights proactively shown

Query

Ask anything in English

Act

Make better decisions

Real People
Real Results

15+hrs/week saved

AIO goes beyond marketing. It guides our day-to-day operations, automates scheduling, and keeps everything running seamlessly in the background.

Nathan Casper

Araujo’s Mexican Grill

Questions? We've got answers

Yes. Instead of digging through reports, you just ask, "What’s my best-selling dish this week?" or "Which shift is costing me the most?" and AIO gives you the answer instantly. It's like having an analyst on call who knows your restaurant inside out.

Yes, down to the real margin per dish, not just what it sells for. You'll quickly see what to push and what to quietly cut.

It updates in real time. You're not looking at last week's numbers when you make today's decisions.

Absolutely. Most single-location restaurants are making decisions on gut feel. This gives you the actual numbers to back that up.